When you face the inevitable glut of ripe stone fruits you couldn’t resist at the market, you’re going to want these grilled chicken tacos with fruit salsa at the top of your list.

• Quick Glance
• 45 M
• 6 H
• 0

Quick dill pickles. Or, as we like to say, quickles. Not just in terms of how short a time it takes between making them and crunch your way to bliss but also regarding how quickly they disappear.

• Quick Glance
• 30 M
• 1 D
• 4

Millions have become adept at slathering mayo on all manner of food stuff. Yet few have attempted to make it at home. This foolproof recipe may change that.

• (1)
• 10 M
• 10 M
• 6

Sweet sea scallops seared in brown butter and jumbled with even sweeter sweet corn. Our sorta summer salad.

• Quick Glance
• 20 M
• 35 M
• 0

Slightly spicy with a hint of sweet. Not to mention oh so satisfying. And did we mention fast and easy?

• (3)
• 30 M
• 2 H, 30 M
• 8

We’re all familiar with the glory of ribs slowly smoked in the backyard. But sometimes Mother Nature doesn’t agree with our barbecue plans. Thankfully there’s this recipe.

• Quick Glance
• 30 M
• 2 H, 30 M
• 0

Sweet, smoky, and spicy all at once thanks to charred tomatoes and onions and chipotle in adobo. The quintessential salsa for dunking, dipping, and dabbling.

• (2)
• 30 M
• 30 M
• 4

Dumplings that were named for a pasta-loving priest who got a little gluttonous and strangled himself by swallowing them whole. Gotta be good, eh?

• Quick Glance
• 1 H
• 3 H
• 2

A cinnamon walnut filling swirls through this obscenely moist, buttery cake Bundt. Caution: Highly addictive.

• (4)
• 30 M
• 1 H, 40 M
• 29

Beet hummus. Extraordinary to look at. Extraordinary to taste. Extraordinarily healthful. And super extraordinarily simple to toss together.

• Quick Glance
• 15 M
• 50 M
• 0