White plate of shaved fennel salad with provolone cheese, and a glass of white wine.

Shaved Fennel Salad with Provolone

Simple and lovely and Italian, this salad is a contemporary combination of traditional Italian ingredients from chef Ignacio Mattos, chef at Estela in Manhattan.

Baked Nectarines with Port

Baked Nectarines With Port

Baked nectarines with port. Looks fancy. Couldn’t be easier. And quite possibly the booziest dessert you’ll make all summer long.

Frozen gin and tonic granita.

Gin and Tonic Granita

Gin and tonic granita, in addition to being an absolute summer must, is a palate cleanser, a dessert, an aperitif, a conversation starter, and so, so many other marvie things.

Adonis Cocktail

Adonis Cocktail

Named for the Broadway play about the mythological Greek god of beauty, the Adonis stunningly draws together vermouth, a couple styles of sherry, orange bitters, and a twist.

Bibimbap

Bibimbap

This bibimbap recipe with its easy, smoky, slightly sweet sauce is going to upend your notion of healthy eating. Swear.