Cutting board with a sliced rack of spring lamb with rosemary, knife, bowl of salad

Spring Lamb with Rosemary

The perfect dish to usher in warm weather. Nothing but rosemary, garlic, salt, pepper, and a tour of duty in the oven.

  • Quick Glance
  • 15 M
  • 1 H, 45 M
  • 4
Slices of Nach Waxman's beef brisket on a cutting board

Nach Waxman’s Beef Brisket

Like a chorus line of Rockettes, these slices of tender brisket lean on one another in perfect symmetry and in a state of perfect doneness. Heres how to replicate this performance at home.

  • (14)
  • 40 M
  • 4 H, 10 M
  • 51
A white bowl filled with risotto and topped with a sprig of thyme and some lemon zest

Lemon and Thyme Risotto

A lilt of lemon and hints of thyme dance throughout this simple risotto. The best they’ve ever tasted.

  • (4)
  • 30 M
  • 30 M
  • 19
A bowl filled with baby greens on a white linen napkin. Part of a goat cheese crostini is on the edge of the bowl and the other part on the napkin

Warm Goat Cheese Salad

Baguette slathered with goat cheese and baked to toasty perfection with a can’t-mess-it-up vinaigrette and salad. Easy peasy.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
Shrimp and Grits

Southern Shrimp and Grits

Our most requested recipe, this ridiculously rich dish takes its heat from andouille, its creamy comfort from grits smothered in cheese.

  • (2)
  • 30 M
  • 30 M
  • 4
Fried chicken in a vinaigrette sauce on a paper bag, chopsticks nearby

Momofuku’s Fried Chicken

This flour-free fried bird is contrary to everything we know about fried chicken. Or think we know. That’s exactly what makes it so darn genius.

  • (1)
  • 20 M
  • 1 H, 35 M
  • 18
Three small turkey burgers with onions, parsley, avocado on a white plate

Southwestern Turkey Sliders

The number one complaint of folks who don’t like turkey burgers is dryness. Number two is blandness. This recipe is neither.

  • (1)
  • 30 M
  • 30 M
  • 6
A skillet with three pieces of pan fried fish and lemon slices

Pan Fried Fish

Pan fried fish has never been as easy or as enticing as these perfectly cooked fillets with crisp skin. Easy and on the table in minutes.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
Two white bowls filled with porridge; one topped with blueberries and the other with figs and almonds

Brown Rice and Quinoa Porridge

This may sound rather frighteningly hippie. We understand. Rest assured, it’s actually a lovely oatmeal alternative that works magnificently with your most tried-and-true hot cereal stir-ins and sprinkle-ons.

  • (1)
  • 30 M
  • 1 H, 30 M
  • 2