A basket of Sriracha chicken wings, two glasses of beer, and a plate with one eaten and one uneaten chicken wing and a wedge of lime.

Spicy Sriracha Chicken Wings

These Sriracha chicken wings are super enticing despite being super spicy—or is it precisely because they’re super spicy?

  • Quick Glance
  • 25 M
  • 30 M
  • 0
A highball glass with a sugared rim is filled with sidecar cocktail, ice cubes and a dried cherry garnish.

Sidecar Cocktail

Created during Prohibition, this collision of Cognac, orange liqueur, and lemon isn’t for the faint of heart—nor for the slight of tolerance.

  • (1)
  • 10 M
  • 10 M
  • 2
A banana cream pie, topped with pillowy meringue in a glass pie dish with a vase of daffodils beside it.

Banana Cream Pie

Behold, the pie that prompted Beth M. Howard’s parents’ marriage proposal. One taste and we understood why. We think you will, too.

  • (1)
  • 45 M
  • 1 H
  • 2
Layers of zucchini, summer squash, and eggplant cooked together and garnished with basil for this summer vegetable gratin.

Summer Vegetable Gratin

What to do with late summer abundance? Chef Alain Ducasse’s fancy-pants interpretation of a Provençal classic.

  • Quick Glance
  • 45 M
  • 1 H
  • 0
The Derby

The Derby Cocktail

Bourbon. Curaçao. Sweet vermouth. Lime. We’re sad we didn’t concoct this comforting little ditty. But we’re glad somebody did.

  • Quick Glance
  • 5 M
  • 5 M
  • 0

Sauteed Chicken Liver on Toast

Tuscan through and through, this classic first course snazzes up chicken livers with capers, butter, onion, anchovies, and a splash of that other Tuscan tradition.

  • (1)
  • 30 M
  • 30 M
  • 4
A lamb burger on half a bun topped with grilled Spanish onions.

Lamb Burger | Bifteki Arniou

Definitely a nonconformist, this beauty of a burger melds lamb, pork, grilled onion, mustard, parsley, dill, fennel, cumin, lemon, and scallion. We dare you.

  • (1)
  • 30 M
  • 45 M
  • 10
Coconut Cake

Coconut Cake

Flaunting an ever-practical, always-stunning, goes-with-anything white, this coconut cake glams up holidays, dinner parties, bridal showers, weddings, birthdays, and Tuesday nights.

  • (3)
  • 25 M
  • 1 H, 15 M
  • 27
Arugula, Fennel, and Orange Salad

Arugula, Fennel, and Orange Salad

This salad, bright with arugula, fennel, and orange, is everything you need for a light lunch or side. It’s peppery, sweet, licorice-y and oh-so-tempting.

  • (1)
  • 20 M
  • 20 M
  • 2
Several cut cinnamon pecan blondies on a white platter.

Cinnamon Pecan Blondies

Chewy, buttery, and teeming with toffee flavor, these are a sophisticated take on those made-from-a-box blondies you scarfed down with your carton of milk in the school cafeteria.

  • (3)
  • 30 M
  • 1 H, 30 M
  • 45