Apple Cider Vinaigrette1/17
This slightly sweet, subtly tangy, entirely apple-y vinaigrette recipe is going to come in far more handy than you can ever imagine.
Batter-Fried Chicken2/17
Proof that it doesn't take buttermilk or an insufferably long overnight brine to make insanely tender, crazily crisp, gosh darn perfect fried chicken.
Baked Fish with Bread Crumbs3/17
Quick, easy, healthful, spectacular in terms of taste, and exactly what you need these last couple of Fridays before Easter.
Grilled Pork Loin4/17
No more helplessly watching as the pork chops you toss on the grill toughen into leathery dryness. Not with this clever trick that cooks a whole pork loin and slices it into chops AFTER grilling to retain its juiciness.
No-Knead 5-Minute Artisan Bread5/17
Um, 5 minutes hands-on time for a loaf of bread? Please. That's nothing. Nothing short of a miracle.
Soft-Boiled Eggs and Toast6/17
Ideal for lazy weekends as well as harried weekdays, these soft-boiled eggs are cooked to perfection in less than five minutes. You're welcome.
Roast Pork Loin with Apples and Onions7/17
This roast pork loin with apples and onions and its caramelized sweetness and fall-apart tenderness is your new favorite recipe.
Chicken Fingers8/17
No funnily named fillers. No mystery meat. Just chicken and cornflakes and little tykes clamoring for more.
Homemade Pasta Dough9/17
Pasta made fresh according to Italian tradition is unspeakably more supple, satisfying, and gratifying than the dried-out store-bought stuff and, in fact, lovely enough to cause you to weep. Here's how to make it at home.
Freezer Tomato Sauce10/17
1. Turn your glut of garden tomatoes into this sauce. 2. Stash it in the freezer. 3. Thank yourself come winter.
Ciabatta12/17
Every once in a while, along comes a loaf of bread that's so rustic, so memorable, it ruins every other bread experience. Here's that loaf.
Crisp Peanut Butter Cookies13/17
These uncannily crisp, seemingly shortbreadish cookies from San Francisco's Miette are--and we mean this--unlike any you've ever encountered.
Homemade Nutella14/17
No longer are you safe from temptation just because you summoned enough fortitude to skip the Nutella aisle at the store. Not safe at all.
Carrot-Zucchini Bread with Candied Ginger15/17
Flecks of brilliant orange and green bejewel this not-so-common quick bread, but what adds a royal je ne sais quoi is the robust bursts of candied ginger.
Neiman Marcus Cookies16/17
The story of the Neiman Marcus $250 cookie may be an urban legend but the recipe behind the story is quite real. And real good.