Exactly what you want—nay, need—when you're crave something that's satiating as heck but you need it to be quick as can be.
A soupy, stewy, smoky chili with stealth veggie goodness galore, including the likes of zucchini, bell peppers, and more. Healthful never tasted so darn good.
Short Rib Chili3/26
This splurge of a chili recipe is made with ultra tender braised beef and is easy to make on the stovetop or in the slow cooker.
Honest grub with demolish-the-entire-panful-while-standing-at-the-counter allure. Grab some napkins.
Stop your scoffing. This may not be conventional chili, but it's no sissy imposter. It's just a little subtler, soupier, and smokier.
The perfect combination of heartiness and healthy. But no worries, you'd never guess from the taste that it's anything but indulgent as heck.
Regardless of whether you're from Cincinnati or have ever experienced Cincinnati chili, you've gotta try this recipe. Trust us.
This chicken chili is called black and white because of the of black beans and cannellini beans. The chicken makes the chili lighter but it's still hearty.
This slow cooker beef chili is easy as can be to make, satisfying beyond words to taste. Just dump all the familiar chili ingredients in a crockpot. Dinner is done.
A chili that you can dress up or down, whether you need something really impressive for game day or relatively inexpensive for Tuesday night dinner.
The best vegetarian chili recipe we've ever tried. Even better, it's easy to make, just spicy enough, and can even be made in the slow cooker.
Chili buns are a traditional Appalachian thing and they're essentially hot dog buns slathered with the easiest chili you've ever made. Add a hot dog and slaw and you've got its kissing cousin, the slaw dog.
"OMG!" "Not too spicy, eat-it-from-the-pot tasty." "We loved it!" That's what folks are saying about this chili with its sweet heat.
A vegetarian's delight. Quinoa, black beans, kidney beans, tomatoes, onions, and garlic are cooked in a broth infused with chili powder, cumin, cinnamon, and unsweetened cocoa.
Chili con Carne15/26
"Outstanding!" "A sophisticated uptown chili." "The bomb." That's what we're hearing about this classic chili con carne recipe.
A stash of chili in the freezer is a simple trick that will rock your weeknight supper world. Imagine chili dogs as everyday indulgence!
Ladies and gentlemen, this is why we have pressure cookers. Because they render an inexpensive cut of pork and plain old pinto beans into a smoky, soulful, put-your-spoon-down-and-sigh bowl of chili in a fraction of the usual time.
Simply toss everything into the slow cooker and walk away. And just as compelling for its taste as well as its ease.
Beef Chili Tacos19/26
Better than any packaged taco kit you'll ever find in any store anywhere. Try them and see for yourself.
This compelling chili and Cheddar burger is what it is. No apologies. Simply wrap your hands around the messy spectacularness and settle in for the real deal.
Rite of passage as well as rite of tailgating, Frito Pie is legendary. In case you'd forgotten about it, here's how.
Saucier and sassier and healthier than most, this Cincinnati chili is still plopped atop a pile of spaghetti and smothered with all sorts of goodness.
How do we love the sweetly spicy heat of this chipotle chili? Let us count the ways. Smothered in Cheddar cheese and sour cream. Ladled over burgers. Loaded on potato skins. Plopped atop tortilla chips.
Chili Mac and Cheese24/26
Chili mac. It's short for chili mac and cheese. And yes, it's exactly what the name would make you think it is. You're welcome.
Game Day Chili25/26
With apologies to the politically correct, the froufrou, girlie-girl semblance of this recipe is just a guise. Trust us. It's an unadulterated, manly man's chili.
Fast and flavorful and a favorite of our own Fatty Daddy—er, David Leite—this chili is a knockout. The only thing is, well, um, it's not quite chili.