This bird borrows its Peruvian accent from its amazing technicolor dreamcoat of paprika, cumin, and garlic.
A cheater's version of homemade barbecue potato chips that will have you hooked for life. Taste 'em and get back to us.
If you can master this über basic recipe, you can grill a steak waaaaay better than any of your friends. Promise.
So many meatball recipes, so little time—though we strongly suggest you make the time for these intoxicatingly spiced little lovelies.
Behold, one of the most beautiful briskets you'll ever pull off your backyard barbecue. Truly. Here's how.
There's adobo and then there's adobo. But let's not get hung up on semantics. Not when these pork chops are waiting to be devoured.
These thickly sliced, richly spiced, slowly roasted spuds will zap as much life into you as your morning caffeine fix. Zow!
A weeknight godsend, these spice-rubbed, oven-blasted chicken parts do dinner on the double. Er, triple.
This crowd-pleasing spiced shrimp is served hot, hot, hot alongside a dip that's sigh-inducingly cold.
Who needs those spice packets? There's ample zing in these slightly citrusy tacos to be both sassy and sophisticated.
Chili Honey Butter11/16
Sweet, spicy, and just a little sassy. That's what we think of this sensational synthesis of everyday ingredients. Slather it at will.
There's a lot to be said for a diner-style dish like this one, though we prefer it made at home, minus the too-high counter, the sticky laminated menu, and the surly service.
We never would've thunk that made-from-scratch dosas would be doable for dinner on a weeknight. Guess who was wrong.
Whatever the occasion, whether game day or late-night craving, these unconventionally spiced wings will handle your hankering.
We're not certain which we find more incredulous, the sheer genius behind these bacon fat gingersnaps or the resulting flavor of said genius.
Yeah, watermelon juice dripping off your elbow is a swell thing. So is this incomparably elegant yet easy salad that melds sweet and heat.