We could blather on and on and on about this surprising and stunning (and stealthy healthy) riff on a Southern classic that everyone is swearing is the best cornbread they've ever had. But you best experience it for yourself.
Basic Pan Gravy2/19
Great gravy doesn't just happen by chance. Here's how it does happen.
A legitimately unexpected and badass approach to winter squash that we promise will surprise and satiate.
Mashed sweet potatoes are slathered over marshmallows, coated in crushed corn flakes, and deep-fried until crisp. Talk about something to be thankful for!
The operative word in this simple turkey recipe is simple. And crisp-skinned. Also monstrously moist. Oh, and sigh-inducingly tender, too. (You catch our drift. Yes?)
"One of the best things I’ve EVER made." "Beautiful." "Comforting." "Delicious." "Easy." That's what folks are saying about this simple and satiating casserole.
An effortless, elegant side that fancies up the form as well as the flavor of two enduring entertaining icons: the stuffed mushroom and Thanksgiving stuffing.
An easy way to gussy up green beans and make them seem fancy without being fussy.
This easy, toss-it-together-and-shove-it-in-the-oven casserole is exactly what macaroni and cheese ought to be—cheesy, crumb-topped, and ridiculously indulgent.
No mere mash, this creamy potato purée owes its uber velvetiness to truly indecent amounts of butter and cream. And we mean that in the best possible way.
The surest way we know to guarantee moist turkey? Brine it. Preferably with this boozy brandy-infused brine. (Hiccup.)
These sweet and spicy nuts are addictive, so serve with care. The sweet comes from sugar, the spicy is the result of red pepper flakes. Use any kind of nut.
David tells the tale of the two drama-ridden dressings he grew up with at his family's Portuguese Thanksgiving table.
Maple Glazed Turkey14/19
Gluten-free. Dairy-free. Paleo-friendly. Things just got a heck of a lot easier for you to plan your Thanksgiving menu.
Everyday carrots turn shyly sophisticated when infused with flavor and coaxed to tenderness in this no-hassle side dish.
Green beans? Check. Creamy mushroomy sauce? Check. Can opener? Uh...no thank you. Not this Thanksgiving.
We suspect you've been looking for a lovely, elegant, knock-their-socks-off vegetarian dish that just happens to be fancy schmancy enough for Thanksgiving, yes? Look no further.
Pumpkin Ice Cream18/19
The pumpkin spice everything craze has left some of us less than enthusiastic about pumpkin spice anything. Until this.
A Thanksgiving classic revisited with an added emphasis on sugar and spice and, yes, everything nice. A sweet potato mash topped with marshmallow and—believe it or not—crushed gingersnaps. Heresy? Or high-five-worthy? You tell us.