Succulent. Crisp-skinned. Simple. If that's what you seek in a roast hen, your search stops with this ooh- and aah-inducing technique.
This classic, hearty, homey dish—just like something your grandma used to make but better—is an ideal one-pot meat-and-potatoes meal. Includes oven as well as slow cooker instructions.
If we had to choose just one roast chicken to spend the rest of our lives with, this would be the one. No contest.
Roast Pork Butt4/16
Excuse us, but we're too preoccupied stuffing our pieholes with roast pork butt to say anything. Hey, anyone seen the napkins?!
A weeknight godsend, these spice-rubbed, oven-blasted chicken parts do dinner on the double. Er, triple.
Bury a whole snapper in a heap of wet salt. Shove it in the oven. Then forget about it. Your reward for so little effort? The sweetest, most tender fish you'll ever experience.
Brined, salted, chilled, roasted, and pampered, this hen makes weeknight dinner as well as weekend entertaining a feat of ease.
An exceptionally tender roast and crisp-as-can-be roasted potatoes that will make any meal memorable beyond words.
Pork Loin Roast9/16
Just like what your grandma would put on the table for Sunday night dinner. (Don't you love how food instantly transports you through time?!)
For this embarrassingly easy roast, a tingling rub of Szechuan pepper, black pepper, and nutmeg (yes, nutmeg) coats pork butt or loin before it's roasted to tender incredibleness.
This no-fuss recipe doesn't ambush you with any trickery. It just delivers you a supple, perfectly cooked roast beef tenderloin napped with a slightly boozy but goof-proof sauce.
This pork loin, with its fennel and garlic rub and apples and onions roasted on the same sheet pan, is about to become your new favorite supper salvation.
A traditionally Umbrian dish in which pork sausages and plump grapes are coaxed to tender goodness and jammy sweetness. You're welcome.
Roast Pork Chops14/16
This simple recipe turns out comfort food of the most refined order. Not bad for a one-pan Sunday supper.
Basic Pan Gravy15/16
Great pan gravy doesn't just happen by chance. Here's how it does happen. And with no fuss. No mess. No lumps. Just easy, foolproof, soul-satisfying gravy.
Roast Chicken Stock16/16
Sure, made-from-scratch stock like grandma used to make is frugal beyond belief. But wait till you see what it does for your cooking.