Viennese Vanilla Crescents

Viennese Vanilla Crescent Cookies

A holiday cookie if we ever saw one! So buttery, so nutty, so delicate, so mind-bendingly lovely, these traditionally Viennese cookies rival the city’s fancier pastries as our fave.

  • 1 H
  • 4 H
  • 8
Glazed Ham Recipe

Glazed Ham

Plonk this brown sugar glazed ham on your holiday table and then step back, listen to the gasped oohs and aahs, accept all manner of accolades, and then watch it disappear.

  • 15 M
  • 2 H, 30 M
  • 26
Roasted Carrots with Allspice Recipe

Roasted Carrots with Allspice

Sweet. Spicy. Earthy. And a touch puckery. When did anything–or anyone–at your table boast such character? Certain to compensate for your duller dinner invitees.

  • 15 M
  • 50 M
  • 2
Candied Spiced Nuts Recipe

Candied Spiced Nuts

These candied nuts are sweet and spicy and the sorta thing that friends demolish in minutes at cocktail parties and holiday gatherings yet talk about for months afterward.

  • Quick Glance
  • 25 M
  • 1 H
  • 2
Tangerine Whiskey Sour Recipe

Tangerine Whiskey Sour

“A seriously lovely grown-up drink.” “Not my father’s whiskey sour!” That’s what folks are saying about this party-friendly punch.

  • Quick Glance
  • 10 M
  • 15 M
  • 2
Pureed Potatoes Recipe

Velvet Mashed Potatoes

No mere mash, this creamy potato purée owes its uber velvetiness to indecent amounts of butter and cream. And we mean that in the best possible way.

  • 15 M
  • 35 M
  • 10
Funfetti Chex Mix Recipe

Funfetti Chex Mix

Funfetti Chex mix. White chocolate puppy chow. Confetti cake muddy buddies. Cake batter Chex mix. Funfetti puppy chow. Whatever you call it, you best not be without the ingredients for it when a craving hits.

  • Quick Glance
  • 10 M
  • 10 M
  • 0
Eggnog Pound Cake Recipe

Eggnog Pound Cake

This tender cake is the next best thing to a cup of eggnog, flaunting those familiar flavors of rum and nutmeg.

  • 45 M
  • 2 H
  • 34
Easy Standing Rib Roast Recipe

How To Make Standing Rib Roast

Knowing how to make a simple standing rib roast is literally a life changer. And it couldn’t be easier. Here’s all you need to know.

  • 10 M
  • 3 H, 45 M
  • 10
Old-Fashioned Potato Gratin Recipe

Old-Fashioned Potato Gratin

This old-fashioned gratin comforts you with everything indulgent could possibly crave in a gratin, namely ample amounts of potatoes, cream, butter, and cheese. A glass of gigondas is optional.

  • 25 M
  • 1 H, 45 M
  • 11
Chocolate ganache being poured over a chocolate Bundt cake that is on a wire stand

Chocolate Bundt Cake

Chocolate Bundt cake is a homemade paean to the chocolate cakes of yesteryear but with a contemporary dark chocolate oomph that we think turns tradition upside down in the best possible way.

  • Quick Glance
  • 50 M
  • 2 H
  • 0
Golf-ball size cheese balls with pretzel stems sitting on a wooden cheese board

Blue Cheese Balls

Birthday bashes. Cocktail parties. Thanksgiving dinner. Tuesday nights. These are but some occasions we’ve watched these disappear.

  • Quick Glance
  • 30 M
  • 2 H, 30 M
  • 0
Sticky Toffee Pudding Recipe

Southern Sticky Toffee Pudding

A riff on English sticky toffee pudding, this southern rendition relies on a little down home rejiggering with cornmeal, apple butter, and sorghum syrup. Bet some bourbon on the side wouldn’t be a terrible thing.

  • 30 M
  • 1 H, 30 M
  • 2