Mulled Wine Sorbet

Mulled Wine Sorbet

Winter’s answer to sangria. Zinfandel, Cabernet, Beaujolais, or Bordeaux, it matters not.

  • Quick Glance
  • 15 M
  • 1 H, 30 M
  • 4
Hot Spiced Wine

Hot Spiced Wine

Your mother-in-law may frown upon you teetering around with a martini in hand. But strolling about with a cup of spiced wine? Soooo much more socially acceptable.

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  • 15 M
  • 15 M
  • 9
Standing Rib Roast

Standing Rib Roast with Jus

A sublime yet simple approach to cooking this most impressive roast. Certain to win friends and influence people–not to mention make phenomenal sandwiches the day after.

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  • 15 M
  • 6 H
  • 6
Fennel Baked in Cream Recipe

Fennel Baked in Cream

Fennel turns meltingly tender and oh so sweet when slowly, slowly, slowly braised in cream, cheese, and butter. One more reason to be enamored with the holidays.

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  • 10 M
  • 1 H, 45 M
  • 8
Roasted Carrots with Allspice Recipe

Roasted Carrots with Allspice

Sweet. Spicy. Earthy. Puckery. When did anything–or anyone–at your table boast such character? Certain to compensate for your duller dinner invitees.

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  • 15 M
  • 50 M
  • 2
Buche de Noel

Bûche de Noël

We’ve no clue why the French felt compelled to roll chocolate cake with ganache in the likeness of a log. But with a taste like this, who the heck cares?

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  • 45 M
  • 2 H, 45 M
  • 17
Gingerbread Family

Gingerbread Men Cookies

The cutest, sweetest, happiest gingerbread people ever, right? They also happen to be the fastest, cheapest, unfussiest gingerbread cookies we’ve encountered.

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  • 30 M
  • 1 H
  • 4
Liquor Lollipops Recipe

Liquor Lollipops

These lovely lollies’ unexpected and intriguing taste may prove elusive to those not in the know. Subtle never tasted so sweet.

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  • 20 M
  • 20 M
  • 63
Pureed Potatoes Recipe

Velvet Mashed Potatoes

No mere mash, this creamy potato purée owes its uber velvetiness to indecent amounts of butter and cream. Oh yeah.

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  • 15 M
  • 35 M
  • 7
Maple-Candied Bacon

Maple-Candied Bacon

Dessert for breakfast. That’s the best we can do to convey–in words as opposed to moans, anyways–what this maple-candied bacon recipe means to us.

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  • 5 M
  • 40 M
  • 1
Beef Tenderloin with Madeira Sauce

Beef Tenderloin with Madeira Sauce

This eminently reliable, no-fuss recipe doesn’t ambush you with carving trickery. It’s just a simple, supple roast beef tenderloin napped with a slightly boozy but goof-proof sauce.

  • Quick Glance
  • 1 H
  • 1 H, 45 M
  • 5