Roasted Tomato Quiche Recipe

Roasted Tomato Quiche

A soulful and satiating quiche that goes perfectly with chilled wine at supper. Or with even more wine at brunch.

  • Quick Glance
  • 15 M
  • 2 H
  • 4
Pain de Mie Recipe

Pain de Mie

Pain de mie is perfectly rectangular and, as such, perfect for toast and sandwiches. It’s traditionally made in a Pullman pan but we show you how to use any old loaf pan.

  • Quick Glance
  • 30 M
  • 3 H, 30 M
  • 18
Coq au Vin Recipe

Coq au Vin

Coq au vin, aka chicken soused in wine, is a French classic that exists in countless incarnations. This rich, soulful riff is from Julia Child.

Chocolate Sandwich Recipe

Chocolate Sandwich

Rest assured, dear reader, this chocolate sandwich is a far cry from Wonder bread and Hershey’s. Ooooooooh soooooooo far.

  • Quick Glance
  • 5 M
  • 5 M
  • 4
Croque Madame Muffins Recipe

Croque Madame Muffins

A nifty little ooh- and aah-inducing riff on the classic croque madame that’s perfect to assemble ahead of time for big batch brunches.

  • 30 M
  • 50 M
  • 6
Chicken in a Pot Recipe

Chicken in a Pot

If only we could go back in time to candidates who simply promised a chicken in every pot.

  • Quick Glance
  • 25 M
  • 2 H, 30 M
  • 2
Braised Radishes Recipe

Braised Radishes

When subjected to gentle heat, radishes’ vibrant fire engine red fades to the palest shade of pink and their peppery rawness gives way to a complex nuttiness.

  • Quick Glance
  • 5 M
  • 20 M
  • 0
Creme Caramel Recipe

Creme Caramel

Similar to flan in its delicate texture, this classic creme caramel is as simple as it is sophisticated. You’d expect nothing less from the French, yes?

  • 20 M
  • 1 H
  • 4
Lemon Madelines Recipe

Lemon Madeleines

Let’s dispense with all the talk about Proust and time and just revel in these lemony little lovelies, shall we?

  • Quick Glance
  • 25 M
  • 3 H, 30 M
  • 8
Omelet ith Cheese and Herbs Recipe

Cheese Omelet

Let’s be clear about one thing, shall we? This omelet, loaded with sour cream, goat cheese, and Gruyere, is not an omelet for ascetics.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
Kouign Amann Recipe

Kouign Amann

Don’t worry, we can’t pronounce the name either. As if it matters, seeing as we’re too busy cramming the pastry into our pieholes to say anything.

  • Quick Glance
  • 1 H
  • 6 H
  • 14
Blueberry Clafouti Recipe

Blueberry Clafouti

You know how clafouti came into creation? Angels got confused when making breakfast and ended up with something in between custard and pancakes.

  • Quick Glance
  • 10 M
  • 35 M
  • 4
Palmiers Recipe

Palmiers

These flaky French pastries are dainty, diminutive, and addictive as heck (typed while licking the sugar from our fingers).

  • Quick Glance
  • 15 M
  • 50 M
  • 2
Quick Puff Pastry Recipe

Quick Puff Pastry

What if we told you it’s actually quite quick simple and well worth the effort to make your very own rich, flaky puff pastry? Believe it.

  • Quick Glance
  • 25 M
  • 1 H, 45 M
  • 6