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A champagne glass of Sgroppino, also called Lemon Chill, on a blue plate.
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4.67 / 3 votes

Sgroppino ~ Lemon Chill

This Italian sgroppino (aka Lemon Chill if you don't do Italian) is a tipsy mixture of lemon ice cream, Prosecco, and vodka swirled together to create a cool, soothing sipper for the summer.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Italian
Servings: 2 servings
Calories: 190

Ingredients

  • 1/2 pound lemon ice cream, or substitue gelato or sorbet, whether homemade or store-bought
  • 4 tablespoons chilled Prosecco, or more to taste
  • 2 tablespoons chilled vodka, or more to taste
US - Metric

Instructions

  • Scoop the ice cream into a blender. Splash in the Prosecco and vodka and whizz just until the mixture is slushy. Please note, the more alcohol you add, the more liquidy the mixture—not necessarily a bad thing.
  • Pour the sgroppino into chilled glasses (champagne flutes would be lovely) and serve immediately before it has a chance to melt.

Nutrition

Serving: 1drink | Calories: 190kcal | Carbohydrates: 31g | Protein: 2g | Fat: 1g | Sodium: 78mg | Fiber: 2g | Sugar: 22g