To make sure your e-mail is routed to the right person,
refer to the masthead below.
David Leite
Publisher and Editor-in-chief
General inquiries, business inquiries, questions
about Portuguese cuisine
Renee Schettler Rossi
Deputy Editor
General inquiries and article proposals
Allison Parker
Managing Editor
Schedules, book submissions for publishers
Gary Allen
Food History Editor
Inquiries about food and culinary history
Beth Price
Director of Recipe Testing
Inquiries about our recipe testers’ group
Julie Dreyfoos
Production Manager
Dan Kraan
LC Community Moderator
Rachel Kaufman
Copy Editor
Questions about cpoy eiditng issues, tpyos, and suhc
Senior Recipe Testers
Leanne Abe, Susan Bingaman, Patton Conner, Duane De Mello,
Susan Hillery, Elsa M. Jacobson, Dan Kraan, Cindi Kruth,
Adrienne Lee, Jean Moats, Reid Nakasone, Elie Nassar, Raye Tiedemann
Curators
Baking | Breads | Desserts | Cindi Kruth
Gluten-Free | Brenda Carleton
Grilling | Dan Kraan
Vegetarian | Nancy A. Mosher
Weeknight Winners™ | Jennifer Vu
Advisory Board
Russ Cronin, State Street (finance) | Jeffrey Coploff, Kelly & Coploff, LLC (legal)
David Tomberlin, Well-Dressed Food (sales) | Dianne Jacob, Will Write for Food (ethics)
Interns
Jenna Levy
Erin Carlman Weber
