Leite’s Culinaria on TV
Food Network: Beat Bobby Flay (judge), Thanksgiving Show
History Channel 2: United Stuff of America
Today Show: Orange-Olive Oil Cake
The Today Show: Cataplana
Connecticut Style: Vegetarian cooking
Connecticut Style: Turkey Chili
Connecticut Style: Spaghetti Carbonara
Connecticut Style: Orange-Olive Oil Cake
Connecticut Style: Green Olive Dip and Tuna Pâté
Connecticut Style: Chocolate Chip Cookies
Connecticut Style: Baked Ricotta
Connecticut Style: Slow Cooker Chicken Stock
Connecticut Style: Baked Fennel and Cream
Connecticut Style: Pasta Puttanesca
Connecticut Style: Sautéed Chestnuts, Onions, and Bacon
Connecticut Style: Shortbread Cookies
Connecticut Style: Cannellini Bean Salad
Connecticut Style: Cilantro Pesto Sauce
Connecticut Style: Turkey Chili
Better Connecticut
Fine Living Network
Leite’s Culinaria on Radio
The Splendid Table (regular correspondent and guest host)
WNYC: Last Chance Foods
Martha Stewart Radio (frequent guest and guest host)
Mad Hungry Radio with Lucinda Scala Quinn
KCRW: Good Food with Evan Kleiman
WHYY: A Chef’s Table
WBUR: Here & Now
Food and Wine Talk Radio
Food Talk 790 with Mike Colemecco
Food Talk (Florida NewsTalk Radio)
Leite’s Culinaria’s Articles, Awards, Honors, and Distinctions
2016 IACP Food Writing Award Nomination Best Travel Culinary Writing
2015 Best Food Writing
2015 Forbes Magazine “How to Make Money as a Food Blogger”
2014 Best Food Writing
2014 IACP Digital Award Finalist Best Food Blog
2014 IACP Digital Award Finalist Best Audio Program
2012 Best Food Writing
2012 Bert Greene Award Finalist
2011 Best Food Writing
2011 Saveur Best Food Blog Awards Finalist: Best Culinary Essay
2010 Julia Child | First Cookbook Award
2009 Gourmand World Cookbook Award Nomination
2009 James Beard Nomination for Best Newspaper Writing
2009 Publisher’s Weekly profile of David Leite
2008 James Beard Award for Best Newspaper Writing
2008 Best Food Writing
2008 In Magazine
2008 Philadelphia Magazine
2007 Rocky Mountain News
2007 Association of Food Journalists Award
2007 James Beard Award for Best Internet Food Site
2007 Best Food Writing
2006 James Beard Award for Best Internet Food Site
2006 Bert Greene Award
2006 Food Blog Awards
2006 Association of Food Journalists Award
2006 Saveur’s Sites We Love
2006 Finalist Gourmet Voice Awards
2006 Best Food Writing
2006 Yahoo! The 9
2006 The Courier-Journal
2005 PALCUS: Organization of the Year
2005 World Food Media Award for Best Food and/or Drink Web Site
2005 Gremolata Distinction
2005 TheGoodWebGuide.co.uk Best Web Site
2005 Best Food Writing
2005 Epicurious.com Web Sites We Love
2004 Best Food Writing
2004 TheLastBite.com Featured Web Site
2003 Best Food Writing
2003 The Beacon Journal
2002 The Washington Post
2001 Best Food Writing
American Egg Board’s Fellowship at the Writers’ Colony at Dairy Hollow
Alexa.com Chooses Leite’s Culinaria as Editor’s Pick for Glorious Food
Golden Web Award 2002 to 2003
Chef2Chef.com Culinary Hall of Fame
The Scout Report Featured Site
Writer’s Digest Best Writer’s Web Site 2002
Hub|UK Pestle & Mortar Award for Great Food Ideas
Food Site of the Day
