About Katie Quinn

Katie Quinn Davies

Katie Quinn is a food journalist, podcast host, cookbook author, and video creator. Her food and travel videos for her YouTube channel, QKatie, always keep it quirky and delicious. She has appeared on the Today show, competed on Food Network’s Chopped, and was a judge on Beat Bobby Flay. She attended Le Cordon Bleu in Paris and is the author of Short Stack Editions’ Avocados cookbook. Before starting the QKatie brand, she worked as a writer for Serious Eats, as a video producer at NBC, and as a video host at NowThis. She lives in Italy with her husband. @qkatie

An earthenware bowl filled with Friulian polenta and topped with cheese sauce and black pepper.

Friulian Polenta

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If you think polenta is supremely comforting on its own, wait until you try it smothered in cheese sauce and topped with browned cornmeal butter.

A person scooping a spoonful of mac and cheese with beer from a casserole dish.

Mac and Cheese with Beer

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Cheesy noodles, with a crunchy crust of spicy cracker crumbs, are a step up from the same old mac ‘n cheese you’ve been relying on.

A sliced loaf of pain au fromage on a white linen cloth with a serrated knife resting beside the bread.

Pain au Fromage

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A remarkable rustic loaf that’s cheese inflected and crusty yet tender and contains a little whole wheat flour (so it’s healthy!). Your sandwiches are gonna thank you.