A twist on tradition that uses the tarntess of cranberry to contrast with the richness of Brie.
- Quick Glance
- 20 M
- 2 H, 30 M
- 0
Anne Anthony, Recipe Tester
A list of all the recipes Anne Anthony has tested.
Chicken with Teriyaki Sauce
Real-deal teriyaki sauce that’s not from a bottle, relies on just four ingredients, can easily be committed to memory, and takes just minutes to make. You’re welcome.
- Quick Glance
- 20 M
- 40 M
- 0
Sheet Pan Roast Chicken with Za’atar
The beguiling taste and aroma of za’atar lends intrigue to this anything-but-ordinary sheet pan chicken supper. (Did we mention how simple it is?!)
- Quick Glance
- 30 M
- 3 H, 30 M
- 2
Roasted Sweet Potatoes with Sriracha and Lime
“Sweet potatoes with firecracker flavor” is what we’re hearing about these lovely, albeit unexpected, sweet potatoes. And just 10 minutes of barely any effort. Who loves you?!
- Quick Glance
- 10 M
- 50 M
- 0
Shrimp Burgers
Know that bag of forgotten shrimp you bought on sale that’s languishing in your freezer? Start defrosting it. Here’s the ideal use for it.
- Quick Glance
- 40 M
- 40 M
- 0
Salmon Cakes
Looking to elevate canned salmon beyond recognition? Maybe banish all recollections (nightmares?!) of Lenten Fridays from childhood? Here’s your answer.
- Quick Glance
- 45 M
- 1 H, 15 M
- 0
Peach Nectarine Cobbler
Sorta rustic, sorta refined, sorta irresistible. That’s what we’re hearing about this nuanced cobbler with its cakey biscuits and subtly cinnamon-inflected fruit filling.
- 40 M
- 1 H, 20 M
- 2
Fette Sau Dry Rub
This recipe yields ample dry rub, which is a good thing seeing as you’re going to want to slather it on everything you smoke or grill.
- 5 M
- 5 M
- 2