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Seafood pasta is always a little luxurious—even on Wednesday night, and even when the pasta in question is ready in half an hour.

We think of this gorgeous lemon salmon pasta as the Audrey Hepburn of pasta recipes given how it graciously brings both elegance and simplicity to the party.

This one-pot pasta supper may sound even more enticing when you find out just how quick and easy this one-pan pasta is to prepare and to clean up after.

This simple yet luxurious pasta supper comes together with exceptional ease thanks to skinny strands of quick-cooking angel hair pasta that are tossed with ingredients you probably already have on hand.

Pasta made fresh according to Italian tradition is unspeakably more supple, satisfying, and gratifying than the dried-out store-bought stuff and will make your mouth water. Here's how to make it at home.

Sugo con pomodorini gratinati alla Calabrese. That's how you say the proper title of this recipe in Italian. Uh. We'll just say "More pasta, please." Because you're definitely to be requesting second helpings.

An entire meal of tender sausage meatballs and pasta in homemade tomato sauce, and just one pot to clean. Who loves you?

This easy meal of tender bucatini pasta all tangled up with sautéed shrimp and a lemony garlic butter sauce is on the table in just 30 minutes. You're welcome.

For this easy weeknight meal, angel hair pasta is tossed in a no-cook sauce of sun-dried tomatoes, fresh mint, oil, vinegar, and garlic.

Only 30 minutes and a few simple ingredients stands between you and a warm bowl of pasta and shrimp bathed in lemon garlic butter. What are you waiting for?

Spectacularly stunning—and unbelievably easy—handmade pasta that takes its lovely color and subtle flavor from sweetly savory pumpkin or other winter squash.

If you know Chris McDade, you know he loves the salty umami bombs known as anchovies. Let this effortless pasta show you why we're obsessed, too.

A collection of our best quick and easy pasta recipes that are on the table in 30 minutes or less.

It’s quite possible that you already have everything you need for this inexpensive godsend of a pasta supper that tastes far fancier than you’d imagine.

When we say this intensely hued pasta is simply stunning, we mean not just that breathtaking to behold but that that it comes together so simply it stuns us.

That's right—we made the famous TikTok tomato and feta pasta and adapted it to include shrimp because that's how we roll. And it's just as good as everyone says it is.

Tastes just like what they slide in front of you at trattorias in Italy, with someone's nonna in back rolling out sheets of fresh pasta, upper arms jiggling.

With all due respect, your go-to recipe for beef stew falls short of this magnificent melding of beef, wine, and pasta. No contest.

Creamy pasta. Crispy pancetta. Pan-fried Brussels sprouts. Garlicky bread crumbs. All jumbled together to create a spectacular meal.

This creamy vegetarian pasta dish, made with rigatoni, spinach, sun-dried tomatoes, and lemony ricotta, is on the table in just 30 minutes. Sounds like a weeknight winner to us.