Apple, Parmesan, and Mixed Green Salad
Gala Apples. Walnuts. Parmesan. And mixed baby greens. It seems like a recipe for autumnal perfection, yes?
10 mins
Gena Knox is a food writer and cookbook author. A native of a small farming town in Georgia, she grew up cooking with homegrown produce and falling in love with Southern cuisine. Her roots in the Southern agricultural traidtional also led her to pursue a degree in landscape architecture at The University of Georgia. Her most recent title is Southern My Way. @genaknox
10 mins