Recipes from My Asian Kitchen

My Asian Kitchen Cookbook

Jennifer Joyce shows how easy it is to create zingy, fresh, healthy Asian flavours at home. From grilled sticky skewers and steak tacos, salads, rice bowls and dumplings, to prawn katsu bao and miso-glazed ribs, My Asian Kitchen is an adventure in the dazzling diversity of modern Asian cooking.

A white bowl of shrimp laksa soup with a small bowl of crispy fried shallots, a spoon, and a container of chopsticks on the side.

Shrimp Laksa Soup

A southeast Asian standby that comes together surprisingly simply. What results is supremely satiating.

  • Quick Glance
  • 45 M
  • 1 H
  • 0