About Jamie DeMent

Jamie DeMent

Jamie DeMent farms and cooks on Coon Rock Farm in Hillsborough, North Carolina. A well-known cooking teacher, she also owns, with her partner, Richard Holcomb, Piedmont Restaurant in Durham, North Carolina, and Bella Bean Organics. She is the author of The Farmhouse Chef. @jamiedement

Roasted Broccoli, Butter, Soy Sauce

Roasted Broccoli with Soy Sauce

A simple, quick, easy, cheap side that’s making kids as well as adults demand seconds. Yes, seconds. Of broccoli. You’re welcome.

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  • 20 M
  • 40 M
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