Tanya Holland gives us Southern comfort food with Big Easy flair. That’s what we think of these perfectly spiced shrimp swimming in a slightly spicy sauce with ample cheesy grits to soak it all up.
This cake from Tanya Holland has all the warming spices and subtle sweetness you crave come fall. In a delivery system that’s either dress-down or glam-it-up, depending on your occasion.
Sorta rustic, sorta refined, sorta irresistible. That’s what we’re hearing about this nuanced cobbler from Tanya Holland with its cakey biscuits and subtly cinnamon-inflected fruit filling.