Recipes from 100 Desserts to Die For

100 Desserts to Die For Cookbook

Indulge in life’s greatest pleasures with over 100 recipes for desserts, cakes and sweet treats in Trish Deseine’s book 100 Desserts to Die For.

A small orange skillet with two crêpes Suzette and a spoon topped with citrus sauce.

Crêpes Suzette

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These classic buttery French crepes are infused through and through with the essence of orange.

A slice of no-bake cheesecake drizzled with maple bourbon syrup on a white plate with a pitcher of syrup also on the plate.

No-Bake Cheesecake

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We’re hearing from folks who’ve tried this cheesecake that it’s “unbelievable” just how spectacular it is for being no-bake and no-fuss. We couldn’t agree more.