Recipes from 660 Curries

660 Curries Cookbook

Curry is vivid flavors, seasonal ingredients, a kaleidoscope of spices and unexpected combinations. And 660 Curries is the gateway to the world of Indian cooking, demystifying one of the world’s great cuisines.

Indian Pan-Grilled Sea Scallops

Indian Pan-Grilled Scallops

For these Indian pan-grilled sea scallops, the scallops are marinated in turmeric then seared. The dish is finished with wilted spinach and ground peanuts.