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Home | Baking for the Holidays

Baking for the Holidays

Here’s a festive holiday baking book to celebrate this very special time of year. Sarah Kieffer, author of 100 Cookies, beloved baker behind The Vanilla Bean Blog, and creator of the “bang-the-pan” method offers more than 50 delicious recipes for seasonal brunches, cookie swaps, and all those Christmas, Hanukah, and New Year’s Eve parties.

Baking for the Holidays CookbookBuy On Amazon
Vanilla bean sables in a lined basket

Vanilla Bean Sablés

1 hr 6 mins

Morning buns on small white plates, on a table with a coffee pot, a cream pitcher, and a coffee cup.

Morning Buns

6 hrs 30 mins

A whole frosted white Christmas cake topped with sugared cranberries and rosemary sprigs on a white cake stand.

White Christmas Cake with White Chocolate Buttercream

10 hrs

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