Chocolate, cream, sugar, vanilla, and butter. If ever there was a magnificent melding of just a few ingredients, this is it.
No, making homemade jam doesn’t need to be a big production. Not with the right recipe, anyways. This small batch raspberry preserves shows you how simple it can be.
Forget Pepperidge Farm. Where’s the satisfaction in just ripping the bag open? Where’s the longing that comes with anticipation? Right here with these homemade Milanos.