When summer flaunts her finest late-summer feast, there’s very little that needs be done by way of embellishment. Just a little easy extravagance.
- Quick Glance
- 20 M
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Recipes from Eat California
Dip into the colorful food culture of California with this authentic, sun-drenched cookbook.
The genuine love for food – preparing it, eating it and sharing it – that fuels this positive energy in kitchens and around tables and makes California truly golden. This book celebrates the incredible food found on the West coast.
Chinese-Style Smashed Cucumber Salad
Get your aggression out in genteel fashion by making smashed cucumbers and then letting them soak up some sesame and soy goodness.
- Quick Glance
- 15 M
- 45 M
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