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Home | Joy of Kosher

Joy of Kosher

Jamie Geller, “The Jewish Rachael Ray” (New York Times) and founder of the Kosher Media Network, including Joy of Kosher with Jamie Geller magazine and JoyofKosher.com, shares more than 200 ideas for fast, fresh family-friendly recipes, each with tips on how to dress them up for entertaining or dress them down for everyday meals. Accompanied by gorgeous full-color photos, Joy of Kosher includes original ideas for authentically kosher, foolproof, flexible recipes for scrumptious, nutritious, and easy dishes—all with no slaving over a hot stove or rabbi required.

Joy of Kosher CookbookBuy On Amazon
Leftover Halloween candy bark broken into pieces.

Leftover Halloween Candy Bark

2 hrs 20 mins

A wedge of white pizza on a piece of parchment.

White Pizza

25 mins

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