Recipes from Small Victories

Small Victories Cookbook

In this cookbook, the process of truly great home cooking is demystified via more than a hundred lessons called out as “small victories” in the funny, encouraging headnotes; these are lessons learned by Julia through a lifetime of cooking thousands of meals. This beautifully curated, deeply personal collection of what Chef April Bloomfield calls “simple, achievable recipes” emphasizes bold-flavored, honest food for breakfast, lunch, dinner, and dessert. More than 400 recipes and 160 mouth-watering photographs from acclaimed photographers Gentl + Hyers provide beautiful instruction and inspiration, and a gingham spine elevates this entertaining and essential kitchen resource into a covetable gift for both beginners and accomplished home cooks.

Glass jar with a cold and flu drink with a cinnamon stick, a spoon with ginger

Cold and Flu Elixir

Made with honey, ginger, apple cider vinegar, cinnamon, and cayenne, this sweet sipper is incomparably better than those blechy-tasting, over-priced, store-bought, brand-name cold medicines.

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