Beer-Battered Fish

Crisply deep-fried and flaky, this fish is better than take-out. It comes together fast enough that it's weeknight friendly and beer keeps the batter light, too.

45 mins

Baked Tilapia with Chile and Lime

An impressively easy tilapia dinner that takes very little time to prepare. But it tastes like you worked like heck getting it on the table.

25 mins