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Home | The Brazilian Kitchen

The Brazilian Kitchen

The mixture of these three distinct races, Portuguese, African, and native Indian, is the essence of Brazil. It’s in the face of the people and in the foods they eat. Ingredients like yucca, cornmeal, farofa, and dend oil used to be seen as peasant food. Now they are considered precious ingredients in modern recipes. THE BRAZILIAN KITCHEN represents Brazil’s diverse regions alongside its famous international cities offerings. This cookbook is the product of the author’s passion for her country’s cuisine, her aim is to bring Brazil’s favorite foods into American kitchens.

The Brazilian KitchenBuy On Amazon
Three golf-ball size chocolate Brazilian candies covered with chocolate sprinkles on a yellow plate.

Brigadeiros ~ Brazilian Fudge Balls

A beloved Brazilian candy, brigadeiros are chewy fudge balls that are rolled in sweet sprinkles, just for good measure.

40 mins

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