Recipes from The Chefs Collaborative Cookbook

The Chefs Collaborative Cookbook

With over 115 original recipes from over 115 of America’s best chefs, The Chefs Collaborative Cookbook celebrates the revolution and translates the tenets of sustainable food production into actual recipes that most any home cook can prepare. The book is divided into four sections that focus on vegetables, fruits, and other edible plants; meat and poultry; fish and seafood; dairy and eggs. Each section features sumptuous recipes and also provides information about the principles of sustainably around those “main” ingredients, with information provided by, farmers, artisan producers, breeders, environmentalists, and activists. The visually rich package contains over 50 finished dish photos.

A spoon filled with Moroccan spice rub on a white surface with a little sprinkled beside the spoon.

Moroccan Spice Rub

Whatever words we try to use to capture the essence of this Moroccan spice blend, they fail to do it justice. Best to experience it firsthand.

  • Quick Glance
  • 5 M
  • 5 M
  • 2