Roasted Squash with Pine Nuts
A sweet and savory side dish that highlights the ever-lovely delicata squash. And pine nuts, those exotic, buttery, little flavor bombs.
1 hr
Trout with Honey-Soy Glaze
Need a sign that you should be eating more fish? This is it. This roasted trout with a sweetly Asian-inspired glaze will make you see the light.
30 mins
