Recipes from The Side Dish Handbook

The Side Dish Handbook

The Side Dish Handbook essential guide to the most popular vegetables and grains side dishes is both a primer on how to use each ingredient as well as a wealth of inspiration for any meal or occasion. These recipes are designed to serve four to six people for an everyday meal, and several are perfect for the holidays.

Sweet Potato Gratin

Sweet Potato Gratin

Betcha can’t tell just from looking what sets this lovely, creamy, soul-satisfyingly rich gratin apart from other potato gratins.