Recipes from The Wild Table

The Wild Table

A volume of seasonally organized recipes by the founder of Wine Forest Wild Mushrooms and a former executive chef for Robert Mondavi Winery provides foraging instructions for wild ingredients and step-by-step cooking techniques.

Two martini glasses filled with spruce needle vodka with a spruce sprig floating in each glass.

Spruce Needle Vodka

Last-minute gift, anyone? Repurpose your Christmas tree by infusing vodka with a sprig or three. A celebratory and cinch of a project that extends the Christmas spirit–and spirits.