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Home | Diane Rossen Worthington

Diane Rossen Worthington

Diane Rossen Worthingtonย is a writer, editor, and host of the James Beard Award-winning radio talk showย โ€œCalifornia Foods with Diane Worthington.โ€ She’s also the author of nearly two dozen cookbooks, including her most recent title,ย Seriously Simple Parties.ย She’s written forย Bon Appรฉtit,ย Fine Cooking,ย Food & Wine, and Epicurious.com. Worthington lives in Los Angeles. @seriouslysimplefood

Small white ramekin filled with coleslaw with maple syrup

Coleslaw with Maple Syrup

1 hr 10 mins

A white bowl of savory bread pudding with bacon, peppers, and spinach on top of a folded napkin

Savory Bread Pudding with Bacon

2 hrs 15 mins

A white bowl with a hand taking a spoonful of rice pilaf with cherries and pistachios garnished with green onions.

Rice Pilaf, Dried Cherries, and Pistachios

30 mins

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