Coleslaw with Maple Syrup
1 hr 10 mins
Diane Rossen Worthingtonย is a writer, editor, and host of the James Beard Award-winning radio talk showย โCalifornia Foods with Diane Worthington.โ She’s also the author of nearly two dozen cookbooks, including her most recent title,ย Seriously Simple Parties.ย She’s written forย Bon Appรฉtit,ย Fine Cooking,ย Food & Wine, and Epicurious.com. Worthington lives in Los Angeles. @seriouslysimplefood