About Gordon Ramsay

Gordon Ramsay

Gordon Ramsay is a chef and the host of Ramsay’s Kitchen Nightmares, Hell’s Kitchen, Masterchef, and Masterchef Junior. He was awarded 3 Michelin stars for his Restaurant Gordon Ramsay in London and honored with an OBE in 2006 for services to the industry. Internationally recognized, Gordon has opened a string of successful restaurants across the globe. He’s also the author of nearly two dozen cookbooks, including his most recent title, Gordon Ramsay’s Home Cooking. @gordongram

Nine roast lemon chicken thighs in a round Dutch oven with lemon slices tucked between them.

Roast Lemon Chicken Thighs

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In this simple one-pot supper, chicken thighs are bathed in a sauce that’s informed, though not overwhelmed, by lemon. Warning: You’re gonna wanna spoon that sauce onto everything.

  • Quick Glance
  • 25 M
  • 45 M
  • 0
15 chocolate energy balls, made with dates, almond butter, almonds, and cacao powder, on white marble

Chocolate Energy Balls

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Easy no-bake chocolate orbs made with dates, almonds, coconut, and cacao powder that take literally 5 minutes to toss together and more than satisfy your sweet tooth. We’re smitten.

  • Quick Glance
  • 15 M
  • 2 H, 15 M
  • 2
A tub of vegan peanut butter pice cream with a bowl of two scoops on the site

Vegan Peanut Butter Ice Cream

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Made with just coconut milk, bananas, peanut butter, cacao, and honey. 5 ingredients that are healthy, easy, and ridiculously like ice cream when prepared in this manner.

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  • 10 M
  • 4 H, 10 M
  • 0
A ceramic bowl filled with creme fraiche potato salad, sprinkled with lemon zest and chives.

Creme Fraiche Potato Salad

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A British take on potato salad that’s both simple and sublime, this summery staple draws on the tart richness of creme fraiche and the pucker of lemon.

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  • 5 M
  • 1 H, 30 M
  • 1