You’d never, ever guess how quick and easy it is to make this authentic Indian condiment at home. And let’s not forget how delicious it is. So much so that folks are calling it “outstanding” and “magic.” Enough said.
About Lee Watson
Lee Watson is determined to revolutionize the way people think about veganism. He is the co-presenter for Fox’s television series “Meat vs Veg” and the author of Peace and Parsnips: The Vegan Cookbook for Everyone. @lee_the_vegan