Super simple yet super stunning, this fancy-pants, pan-seared, soy-glazed sea bass with cucumber salsa will rock your world.
Fish & Seafood
Fish & Seafood
Tacos with Sea Scallops and Jicama-Peanut Slaw
May 13, 2013 by
This crazily creative departure from convention jumbles together scallops, jicama, peanuts, and pork rinds to stunning effect.
- Quick Glance
- 30 M
- 30 M
- 3
Not Your Mom’s Tuna Melt
Apr 15, 2013 by
A tuna melt is a tuna melt is a tuna melt, right? Uh, not exactly. This is a welcome departure from what we choked down as children.
- Quick Glance
- 15 M
- 25 M
- 18
Shrimp Ceviche
Apr 12, 2013 by
A soupy, tomatoey ceviche that draws on the presence of lime, orange, and peanut butter—that’s right, peanut butter.
- Quick Glance
- 1 H
- 3 H, 20 M
- 3
Bayou Fried Shrimp
Mar 26, 2013 by
Say the word “bayou” and we conjure romantic notions of swampy marshlands, banjo playing, and, natch, Cajun-spiced shrimp.
- Quick Glance
- 45 M
- 1 H
- 4
Tom Yum Goong Soup
Mar 05, 2013 by
The sour tang of this oft-replicated, rarely true-to-tradition Thai soup is an exquisitely authentic rendering. Pucker up!
- Quick Glance
- 15 M
- 25 M
- 4
Fancy Fish Sticks
Feb 12, 2013 by
We believe in feeding kids real foods. But when you think about it, how much more real does it get than fish and bread crumbs?
- Quick Glance
- 20 M
- 30 M
- 11
Spiced Shrimp with Paprika Mayonnaise
Jan 28, 2013 by
This crowd-pleasing spiced shrimp is served hot, hot, hot alongside a dip that’s sigh-inducingly cold.
- Quick Glance
- 35 M
- 35 M
- 5
Herb-Stuffed Baked Salmon
Sep 11, 2012 by
A superlatively sumptuous, stupendously simple side of salmon. No swimming upstream with this easy peasy yet impressive recipe.
- Quick Glance
- 25 M
- 1 H
- 4
Crawfish Boil
Aug 28, 2012 by
Call some friends, set a pot of water to boil, and chill some beer. There’s mud bugs to be had.
- Quick Glance
- 25 M
- 1 H, 10 M
- 8
Lobster Roll
Aug 13, 2012 by
Just like what you’ll find along the winding highways and byways of coastal Maine–a toasted bun cradling supple mayo-swaddled lobster.
- Quick Glance
- 25 M
- 35 M
- 23
Lobster Salad
Aug 01, 2012 by
A tumult of sensations, this cool, creamy, simple salad juxtaposes tastes and textures to fancy schmancy effect.
- Quick Glance
- 45 M
- 1 H
- 7
Flounder with Lemon-Butter Sauce
Jul 26, 2012 by
Easy, elegant, and exceptionally buttery. Not bad for something that you toss together in less than 15 minutes. Wouldn’t you agree?
- Quick Glance
- 15 M
- 15 M
- 12
Fish in Parchment
Jul 17, 2012 by
Drama. Intrigue. Aroma. Ease. These, too, can be part of your weeknight routine with this simple, surprising tactic to cooking fish.
- Quick Glance
- 15 M
- 30 M
- 14
Pan-Seared Scallops with Asparagus and Baby Leeks
Jun 18, 2012 by
We have precious few absolutes, yet we always, always keep things simple with sea scallops. Why shroud that supple sweetness?
- Quick Glance
- 25 M
- 25 M
- 10
Roasted Salmon with Dill Sauce
Apr 11, 2012 by
Stunning in its simplicity, this whole roast salmon makes for a pretty–and pretty impressive–presentation, to say nothing of its super suppleness.
- Quick Glance
- 20 M
- 1 H, 45 M
- 6
Super Bowl Sunday Seafood Gumbo
Jan 30, 2012 by
This Cajun standby tastes pretty swell the other 364 days of the year, too–especially if you swill a cold beer or six as you stand at the stove.
- Quick Glance
- 1 H, 45 M
- 5 H, 15 M
- 12
Mussels Marinara | Cozze alla Marinara
Dec 12, 2011 by
Three ingredients. One pot. And less than 15 minutes from stovetop to table—barely enough time to uncork a bottle of wine or crack open a beer. Somehow, we think you’ll manage.
- Quick Glance
- 5 M
- 25 M
- 4
Smoked Whitefish Brandade
Oct 05, 2011 by
Turns out an old brandade can learn new tricks. Here smoked sable stands in for salt cod, bringing a smoky richness to the garlicky potato purée–to great effect.
- Quick Glance
- 20 M
- 35 M
- 5