These taste like an indulgent mash-up of Mounds candy bars, peanut butter, and graham cracker crumb crust. And chances are you already have everything you need.
Recipes from Best Cookies
From the editors of America’s favorite culinary magazine, SAVEUR Best Cookies showcases 50 recipes for classic baked delights from around the world.
Drawing on favorite and hallmark cookies from around the world—such as French butter cookies, Swedish-style Christmas cookies, and Baci Di Dama from Italy—as well as go-to goodies like gingersnaps and thin and chewy chocolate chip cookies, this iconic collection will appeal to every home cook. These treats are perfect for holiday sharing, either as gifts or party fare, as well as everyday snacks and desserts, sure to satisfy cravings and earn praise from all who enjoy them. Full-color photos throughout help bring these beloved confections to life.
Maple Walnut Squares
“Intensely maple-y.” “Amazing.“ “Much easier than making pie.” “A recipe I’ll make again and again.” That’s what folks are saying about these spectacularly sweet and gooey maple walnut bars.