Recipes from Giada at Home

Giada at Home

In Giada at Home, Giada De Laurentiis shares a personal look into how she cooks for those dearest to her, with simple recipes inspired by her television show of the same name.

Giada at Home presents recipes from both traditions, all with Giada’s signature style. She shares classic Italian recipes passed down through the years, like cheese-stuffed dates wrapped in salty prosciutto, creamy risotto with the earthy and deep flavors of mushrooms and gorgonzola, and lamb chops basted with honey and balsamic vinegar. New family favorites include grilled asparagus and melon, game hens roasted with citrus and herbs, and a sorbet made with pomegranate and mint, all bursting with fresh, vibrant flavors.

Pecorino and Bean Salad

Pecorino and Bean Salad

An Italian classic, this simple side is far more impressive than the usual mixed green salad.

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