Who knew Katharine Hepburn was as agile at baking as acting? These brownies make us think maybe she missed her true calling.
Recipes from Saveur: The New Comfort Food
Brown Butter Pasta
This tempting tangle of fettuccine, brown butter, and eggs makes paltry pantry items somehow seem perfectly lovely for brunch, lunch, or a late, late, late supper.
Fennel Baked in Cream
Fennel turns meltingly tender and oh so sweet when slowly, slowly, slowly braised in cream, cheese, and butter. One more reason to be enamored with the holidays.