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Home | Anna Helm Baxter

Anna Helm Baxter

Anna Helm Baxter is a food writer, recipe developer, and food stylist. She’s currently a senior editor at Woman’s Day magazine and a cookbook author. She lives, cooks, and writes in Brooklyn with her husband and two young children. @annahelmbaxter

Anna Helm Baxter
A cast-iron skillet filled with chocolate brownie.

Skillet Brownies

40 mins

Skillet mac and cheese in a grey bowl with a spoon, garnished with extra shredded cheese.

Skillet Mac and Cheese

35 mins

Salmon burgers in a cast-iron skillet, beside a plate with a salmon patty on a bun, topped with Sriracha mayo, avocado, and diced red onion.

Salmon Burgers

30 mins

A mason jar half full of Thai dressing, against a white background.

Thai Dressing

10 mins

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