Homemade Meatloaf
All the comforting flavor and sticky-sweet glaze of Mom's meatloaf but with bacon and caramelized vegetables to make it feel all grown-up.
2 hrs 15 mins
Bryan Voltaggio
Bryan Voltaggio is the Executive Chef and owner of restaurants Volt, Lunchbox, Family Meal, Range, and Aggio. As a finalist on Top Chef Season 6 and Top Chef Masters Season 5, Voltaggio is the first chef to compete on both programs. The James Beard Foundation Award finalist co-authored the cookbook VOLT ink. with his brother, Michael. Voltaggio lives with his wife, Jennifer, and their three children Thacher, Piper, and Ever Maeve in their hometown of Frederick, Maryland. @bryanvoltaggio
As Seen In
