About Elena Silcock

Elena Silcock

Elena Silcock is a food writer, chef and food stylist. She has worked for various magazines and brands, including BBC Good Food, Co-op magazine, Nando’s, Kellogg’s and Flora. She runs her own supper clubs and is the creator of the Feed Them Pasta e-book as well as the online recipe and social platform You Bring the Wine. She is also the author of One Pan, One Meal. @elenasilcock

A white plate topped with crispy smashed potato salad sprinkled with pancetta and chives and topped with a creamy dressing.

Crispy Smashed Potato Salad

Smashed potatoes, crispy pancetta, charred scallions, and a creamy yogurt and mayo dressing get tossed together in this easy side dish that you’ll keep coming back to.

A white plate topped with vermicelli noodles, chicken, and raw vegetables with chopsticks and lime wedges on the side.

Vermicelli Noodle Bowls with Chicken

These healthy rice noodle bowls, made with seared chicken thighs, vermicelli, fresh vegetables, and sweet chili dressing are every bit as good as Vietnamese takeaway, and ready just as quick as you can get delivery.