About Eric Prum | Josh Williams

Eric Prum | Josh Williams

Eric Prum and Josh Williams have been best friends since they were freshman roommates at the University of Virginia. A decade later, they are founding partners in W&P Design, a product innovation company launched in 2012 with a Kickstarter campaign to manufacture a Mason jar cocktail shaker. They’re also guest cocktail contributors for marthastewart.com and have been featured in the New York Times, Martha Stewart, Southern Living, and Food & Wine, among other outlets. Shake: A New Perspective on Cocktails is their first book together. @wandpdesign

Two eggnogs in glasses with a gingerbread star on the lip and a rim of cinnamon.

Easy Eggnog

Ever since trying this eggnog, we can’t make it through the holiday season without it. All the richness. None of the cloying sweetness or regret-it-the-next-day heaviness.

An overhead view of a down Easter cocktail, topped with a strip of orange zest.

Down Easter Cocktail

Merriam-Webster defines “down easter” as “one born or living down east.” We take it to mean this lovely apple cider-y cocktail.