Slightly sweet from a corn masa filling, Nopalito’s tamales are a can’t-say-no recipe. And that mole sauce? You’re gonna want to slather it on everything. #tamales
About Gonzalo Guzmán | Stacy Adimando
Enchiladas de Mole Poblano
This Mexican classic boasts a depth of flavor that’s second to none. We can completely understand why it’s reserved for special occasions.