Oven Baked Chicken Thighs with Tomatoes and Feta
Craving Mediterranean flavors? Give these oven baked chicken thighs that are nestled in a bed of tomatoes, olives, lemon, herbs, and feta a whirl. You won't be disappointed.
1 hr 25 mins
Joy Howard is a cookbook author, food stylist, and recipe developer. She writes a regular column about cooking with kids for EatingWell magazine, is the author of Disney Eats (Disney Publishing), and her work has appeared in numerous magazines, cookbooks, and national advertising campaigns. She got her start in food media as a magazine editor producing recipes and culinary content for home cooks and ran a test kitchen for many years. She lives in New England with her husband and daughters. @littlefoodwonders
1 hr 25 mins
30 mins
1 hr 30 mins