Crisp Peanut Butter Cookies
These uncannily crisp, seemingly shortbreadish cookies from San Francisco's Miette are--and we mean this--unlike any you've ever encountered.
40 mins
Meg Ray
Meg Ray is chef and owner of Miette in San Francisco’s historic Ferry Building and the author of a cookbook by the same name, Miette. She’s a self-taught baker, and her influences range from candy shop windows in Vienna to the wild blackberries growing on her island home. She lives in Oakland, CA. @miettemeg
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