A jumble of tastes and textures and temperatures, this towering noodle number will jolt you to your senses in a manner that only classic Vietnamese cuisine can do.
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About Pauline Nguyen
Pauline Nguyen is the owner and co-founder of Red Lantern, an acclaimed modern Vietnamese restaurant in Sydney, Australia. Her family fled from the communist regime in Vietnam to Australia when she was a child. The winner of the Newcomer Writer of the Year at the 2008 Australian Book Industry Awards, Nguyen is the author of the memoir Secrets of the Red Lantern. @paulinenspeaks